Protein, Vitamins and Minerals As a Tasty Treat
The MAGIC CUP® Dessert is a unique nutritional frozen novelty designed to delight patients or residents with its creamy flavor. Magic Cup® products are ideal for dysphagia diets, appearing ice cream-like when frozen and IDDSI level 4 when served chilled as a pudding.
Available in several flavors, as well as no sugar added!
FEATURES
- Suitable for dysphagia diets
- Serve frozen as ice cream, or thaw for pudding!
- 290 calories, 9 grams of protein, and 20 vitamins and minerals per 4 oz serving
BENEFITS
- Adds variety to supplement rotation
- Serve at meals for added calories and protein
- Ideal to serve with meals as a means of adding calories and protein for unintended weight loss