This Letter from a Customer Battling Cancer Touched Everyone
Michelle and her husband, both battling cancer, wrote us a letter about her experience, and about how Vital Cuisine has helped.
ReadMichelle and her husband, both battling cancer, wrote us a letter about her experience, and about how Vital Cuisine has helped.
ReadOne of the biggest protein companies in the world is putting its muscle behind helping the 15 million people in America who are suffering from cancer. Hormel Foods saw an opportunity to improve the lives of cancer sufferers and leapt into actions.
ReadHormel Vital Cuisine resulted from the efforts and support of team members across the Hormel Foods organization. The tremendous support of the Vital mission should come as no surprise, because caring about people is one of our core beliefs.
ReadGetting the right nutrition is essential during cancer treatment. This can be a challenge because chemo and radiation treatments can significantly affect your appetite and can make it more difficult to eat. Therefore, ensuring you still get enough protein, hydration and energy is important.
LearnChet Rao and Don Kremin from Hormel Health Labs join Lunch Break and discuss how the company has joined several of the world’s top cancer institutions to develop meals and shakes to meet the nutritional needs and tastes of cancer patients.
ReadA cancer survivor who suffered through esophageal cancer, discusses taste and smell sensitivities he experienced during treatment, and gives advice on getting through it.
LearnThere are 18 million cancer patients going through therapy right now, and that number increases by 2 million or so annually. After combating illness, the biggest challenge they face is nutrition. So Hormel Foods decided to do something about it, and found itself inventing a new customer segment.
ReadIt’s not always easy to follow new dietary recommendations, especially for dysphagia. We want to help you get started with this easy, three-day menu plan.
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